fbpx

THE RITZ – CARLTON HOTEL IN KYOTO, JAPAN

The Ritz-Carlton, Kyoto, named Best Hotel in Japan by Condé Nast Traveler Readers’ Choice Awards, redefines luxury in a city that defies expectations. The hotel, which is located along the banks of the Kamogawa River and boasts panoramic views of the Higashiyama Mountain, features tastefully outfitted accommodations, four dining options, numerous refined and elegant event …

Toukouen Hotel In Yonago, Japan

The hotel is located in a hot spring resort and is regarded as one of the representative works of Japan’s postwar architecture due to the powerful expression of its construction. A Torii gate, or holy border situated at the entrance of a shrine, is one of the structure’s motifs. Six columns support two girders from …

Hotel Tateyama & Murodo, Japan

Murodo is the highest point of the Tateyama Kurobe Alpine Route, at 2450 meters above sea level, and offers spectacular views of the Tateyama Mountain Range. Murodo attracts mountain enthusiasts in the summer and early fall with a fascinating network of hiking paths of varying levels of difficulty, while late autumn and spring bring considerable …

Tateyama Caldera Sabo Museum In Tateyama, Japan

This museum is a one-minute walk from Tateyama Station, the last stop on the Toyama Chihou Railway Tateyama Line. It features exhibits on the special geological, topographical, and biological features of Tateyama, as well as the history and natural environment of Tateyama caldera, the site of one of Japan’s largest landslides. Its indoor exhibit hall …

Inter-University Seminar House In Tokyo, Japan

A complex of facilities for university students and staff members is located in the densely forested hills on the outskirts of Tokyo. The facility, which was created by a partnership of universities in the Tokyo metropolitan area, provides overnight lodgings for seminars, conferences, and other academic activities. The complex was developed by Takamasa Yoshizaka in …

Okonomiyaki In Osaka,Japan

Okonomiyaki is a savory Japanese pancake dish made with wheat flour batter and other (combined or as toppings) ingredients fried on a teppan (flat griddle). Cabbage, beef, and shellfish are common ingredients, with okonomiyaki sauce (made with Worcestershire sauce), aonori (dried seaweed flakes), katsuobushi (bonito flakes), Japanese mayonnaise, and pickled ginger as toppings. Okonomiyaki is …